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THE BUTCHER'S CLUB x THE PAWN: 'A STEAK REBELLION'.

Meat lovers' darling The Butcher's Club will be bringing a unique, fun and extraordinary pop-up dining experience with their unique dry age beef in a special collaboration with The Pawn to bring you 'A STEAK REBELLION'. 

Return to the 18th Century and dine at a vintage Butchers Shop and an old fashioned Chop House. Think Sweeny Todd and Gangs of New York, the Butcher will be in place that will have altercations with people in the restaurant, he will be cutting up pigs heads, smoking and drinking, getting more and more drunk as the night goes on.

A Steak Rebellion will be taking place on 15th & 16th November from 7:30pm onwards on the rooftop of The Pawn, tickets are priced at HK$1500 per guest which includes a special 5-course menu prepared by the experts from The Butcher's Club, a complimentary bottle of red wine is included in the price. Expect plenty of jet fresh seafood on ice, Dry aged Rib Eye by Dry-aging specialist + Executive Chef Aarik Persaud & team, cooked over coals.

For bookings, please email info@butchersclub.com.hk or call 2552-8281. 

CG